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F 148561

La Lorraine Rhubarb Lemon Tartlet


Pack size: 28 x 103g
£36.09
£1.29/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
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Shortcrust pastry tartlet made with pure butter, filled with lemon pound cake. Topped with real rhubarb and finished with apricot glaze.

Pack size: 28 x 103g
£36.09
£1.29/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Shortcrust pastry tartlet made with pure butter, filled with lemon pound cake. Topped with real rhubarb and finished with apricot glaze.
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Cooking instructions
Other Cooking Instructions
Defrost at 4 - 7°C for 600 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 298
Energy (KJ) 1210
Protein (g) 4.7
Carbohydrates (g) 36
Of which sugars (g) 16
Fat (g) 13
Of which saturates (g) 8
Fibre (g) 2
Salt (g) 0.3

Ingredients:

rhubarb (46%), WHEAT flour, sugar, EGGS, butter (MILK), water, vegetable fats (palm, coconut), potato starch, lemon (1,5%), glucose syrup, rapeseed oil, raising agents (sodium carbonates, diphosphates), rice flour, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids), gelling agent (pectins), iodised salt (salt, potassium iodate), thickener (xanthan gum), flavouring, acid (citric acid), preservative (potassium sorbate), lemon juice, antioxidant (ascorbic acid).

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

May contain : Almonds, Barley, Hazelnut, Macadamia, Oats, Pecan Nut, Pistachio, Rye, Soya, Spelt And Walnut

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