La Boulangerie 10" Fully Baked Sourdough Baguettes

Handling instructions

HANDLING GUIDELINES FROM FROZEN Remove from packaging and thaw in a cool place for approximately 1 hour. Store in a sealed container in a cool dry and use within 24 hours For best results, once defrosted, place in a pre-heated oven at 200ºC / Gas Mark 6 for approximately 2 minutes.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	256
Energy (KJ)	1086
Protein (g)	7.9
Carbohydrates (g)	52
Of which sugars (g)	3.7
Fat (g)	1.4
Of which saturates (g)	0.3
Fibre (g)	2.8
Salt (g)	1.2
Vegetarian Alternatives

Ingredients:

Wheat Flour, Water, Yeast, Dextrose, Rye Sourdough dried, Salt, Wheat Gluten, Deactivated Yeast, Flour Treatment Agent(Ascorbic Acid).

Allergens are shown in Bold

Contains : Gluten, Rye and Wheat

May contain : Barley, Milk, Oats, Sesame, Spelt and Walnut

Primary Packaging: Blue liner: HDPE, Part Printed Case: Corrugated Board, Label: Paper, Tape: PP, Shrink-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

410.0 x 396.0 x 210.0 mm