F 151832
La Boulangerie Premium Bakery Fully Baked White Sub Loaf (Wildfarmed)
Pack size: 10 x 420g
£26.79
White sub loaf, made with a blend of wheat flour, including Wildfarmed wheat flour; approximately 58cm, 10 x 420g
From classic Italian subs to simple deli sandwiches, our White Sub Loaf is the ideal foundation for any creation. Its soft texture and mild flavour make it a versatile choice that pairs perfectly with a wide range of fillings. Perfect for creating delicious and substantial subs, hoagies, sandwiches and buffet rolls. Made with British Wildfarmed regenerative flour, this bun is not just a culinary choice; it's a commitment to sustainability. Relating to the flour, regenerative flour reduces the carbon output by -70%. Plant-based, vegan and Red Tractor
From classic Italian subs to simple deli sandwiches, our White Sub Loaf is the ideal foundation for any creation. Its soft texture and mild flavour make it a versatile choice that pairs perfectly with a wide range of fillings. Perfect for creating delicious and substantial subs, hoagies, sandwiches and buffet rolls. Made with British Wildfarmed regenerative flour, this bun is not just a culinary choice; it's a commitment to sustainability. Relating to the flour, regenerative flour reduces the carbon output by -70%. Plant-based, vegan and Red Tractor
Pack size: 10 x 420g
£26.79
White sub loaf, made with a blend of wheat flour, including Wildfarmed wheat flour; approximately 58cm, 10 x 420g
From classic Italian subs to simple deli sandwiches, our White Sub Loaf is the ideal foundation for any creation. Its soft texture and mild flavour make it a versatile choice that pairs perfectly with a wide range of fillings. Perfect for creating delicious and substantial subs, hoagies, sandwiches and buffet rolls. Made with British Wildfarmed regenerative flour, this bun is not just a culinary choice; it's a commitment to sustainability. Relating to the flour, regenerative flour reduces the carbon output by -70%. Plant-based, vegan and Red Tractor
From classic Italian subs to simple deli sandwiches, our White Sub Loaf is the ideal foundation for any creation. Its soft texture and mild flavour make it a versatile choice that pairs perfectly with a wide range of fillings. Perfect for creating delicious and substantial subs, hoagies, sandwiches and buffet rolls. Made with British Wildfarmed regenerative flour, this bun is not just a culinary choice; it's a commitment to sustainability. Relating to the flour, regenerative flour reduces the carbon output by -70%. Plant-based, vegan and Red Tractor
