Sysco Essentials Carrot Cake

Handling instructions

Once defrosted keep refrigerated and consume within 48 hours. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 3 hours.

Suitable for Vegetarians
Energy (kcal)	423
Energy (KJ)	1767
Protein (g)	3.6
Carbohydrates (g)	51
Of which sugars (g)	29
Fat (g)	22
Of which saturates (g)	4
Fibre (g)	1.3
Salt (g)	0.60

Ingredients:

Carrot Cake Base(Wheat Flour[Wheat Flour,Calcium Carbonate,Niacin,Iron,Thiamin],Rapeseed Oil,Sugar,Carrot (11%),Egg,Biscuit Crumb[Wheat Flour (with Calcium, Iron, Niacin, Thiamin),Palm Oil,Wholemeal Wheat Flour,Partially Inverted Refiners Syrup,Rapeseed Oil,Sugar,Raising Agents(Sodium Bicarbonate,Ammonium Bicarbonate)],Water,Pineapple (5%)[Pineapple Pulp,Pineapple Juice],Humectant(Glycerol),Baking Powder[Raising Agent(Disodium Diphosphate,Sodium Bicarbonate),Wheat Flour (with Calcium, Iron, Niacin, Thiamin)],Cinnamon,Stabiliser(Xanthan Gum)),Icing (20%)(Icing Sugar,Margarine[Palm Oil,Rapeseed Oil,Water,Emulsifier(Mono- and Di-Glycerides of Fatty Acids)],Salted Margarine[Palm Oil,Rapeseed Oil,Water,Salt,Emulsifier(Polyglycerol Esters of Fatty Acids),Colour(Curcumin,Annatto Bixin),Flavouring],Cream Cheese (6%)[Skimmed Milk,Cream (Milk),Modified Maize Starch,Salt,Bacteria Culture],Water,Emulsifier Blend[Water,Sugar,Emulsifier(Polyglycerol Esters of Fatty Acids,Mono- and Di-Glycerides of Fatty Acids),Anti-caking Agent(Stearic Acid),Acidity Regulator(Potassium Hydroxide)],Flavouring).

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

May contain : Almonds, Peanuts and Walnut

Primary Packaging: Tray: Carton Board, Bag: LDPE, Fully Printed Case: Corrugated Board, Tape: Cellulose, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

270.0 x 270.0 x 82.0 mm