Explore Christmas
Award winning food
Sector expertise
Our brands
  1. Home
  2. Bakery
  3. Sweet Bakery
  4. Viennoiserie
  5. Danish
  6. La Boulangerie Ready To Bake Danish Selection
Wishlist successfully created
Wishlist was successfully updated
Product removed successfully from your cart.
Multi Buy Offer applied. Free product added to your basket.
Free product removed from your basket.
icon-E55 icon-PP19
F 50130

La Boulangerie Ready To Bake Danish Selection

icon-E55 icon-PP19
Pack size: 36 x 85g & 100g
£43.59
£1.21/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
12 each of: cinnamon swirls, vanilla créme crowns & apricot crowns including icing sachets

An assortment of classic Danish pastries: cinnamon swirls, vanilla crème crowns, and apricot crowns. Includes icing sachets for decorating. Bake on site from frozen for a homemade look and freshly baked aroma and taste.
Pack size: 36 x 85g & 100g
£43.59
£1.21/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
12 each of: cinnamon swirls, vanilla créme crowns & apricot crowns including icing sachets

An assortment of classic Danish pastries: cinnamon swirls, vanilla crème crowns, and apricot crowns. Includes icing sachets for decorating. Bake on site from frozen for a homemade look and freshly baked aroma and taste.

Similar products

Schulstad Cinnamon Swirl
F 67652
E55 PP19
Schulstad Cinnamon Swirl
£40.09
48 x 86g
Food Safety Tips
Cook thoroughly until piping hot throughout.
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM FROZEN Remove required number of pastries from packaging. Place product on a baking tray in the centre of a preheated fan assisted oven at 190°C/ Gas mark 5 for approximately 18 minutes Once baked store in a cool dry place and consume within 24 hours. All cooking appliances vary in performance these cooking instructions are guidelines only.
Other Cooking Instructions
Remove required number of pastries from packaging. Place product on a baking tray in the centre of a preheated fan assisted oven at 190°C/ Gas mark 5 for approximately 18 minutes Once baked store in a cool dry place and consume within 24 hours. All cooking appliances vary in performance these cooking instructions are guidelines only.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 405
Energy (KJ) 1689
Protein (g) 5.3
Carbohydrates (g) 40
Of which sugars (g) 14
Fat (g) 25
Of which saturates (g) 10
Fibre (g) 1.5
Salt (g) 0.38
Vegetarian Alternatives

Ingredients:

Ingredients List:

Vanilla Creme Crown, Apricot Crown, Cinnamon Swirl, Icing.

Vanilla Creme Crown: Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Sugar, Rapeseed Oil, Yeast, Pasteurised Egg, Hazelnut (1.5%), Modified Potato Starch, Coconut Oil, Wheat Gluten, Wheat Flour, Whey Powder (Milk), Glazing Agent (Isomalt), Skimmed Milk Powder, Salt, Stabilisers (Tara Gum, Calcium Alginate, Tetrasodium Diphosphate, Disodium Phosphate, Pentasodium Triphosphate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Glucose Syrup, Flavouring, Almond Powder, Gelling Agent (Agar), Milk Proteins, Colour (Carotenes), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Vitamin A.

Apricot Crown: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Palm Oil, Apricot Dried (11%), Sugar, Rapeseed Oil, Glucose Syrup, Apricot Pulp (2.5%), Yeast, Pasteurised Egg, Modified Maize Starch, Wheat Gluten, Wheat Flour, Coconut Oil, Glazing Agent (Isomalt), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Tara Gum), Gelling Agent (Agar), Almond Powder, Flavouring, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Elderberry Concentrate, Vitamin A.

Cinnamon Swirl: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Palm Oil, Sugar, Rapeseed Oil, Yeast, Pasteurised Egg, Coconut Oil, Wheat Flour, Sugar Syrup, Glazing Agent (Isomalt), Cinnamon, Salt, Modified Potato Starch, Cane Sugar Syrup, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Cassia, Whey Powder (Milk), Skimmed Milk Powder, Stabilisers (Calcium Alginate, Tetrasodium Diphosphate, Disodium Phosphate, Pentasodium Triphosphate), Gelling Agent (Agar), Glucose Syrup, Acidity Regulator (Citric Acid), Flavouring, Vitamin A, Preservative (Potassium Sorbate), Colour (Carotenes), Milk Proteins.

Icing: Sugar, Water, Glucose Syrup.

Allergens are shown in Bold

Contains : Almonds, Gluten, Egg, Hazelnut, Milk and Wheat

May contain : Pecan Nut and Walnut

Primary Packaging: Film bag: PP, Part Printed Case: Corrugated Board, Tape: PP, Label: Paper, Bag: LDPE, Shrink-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

384.0 x 290.0 x 94.0 mm

Enter the required details below and an email will be sent with product details on this page.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer