Mackie's of Scotland Chocolate Ice Cream 5 Litre

Food Safety Tips

Store at -18°C. Keep frozen and do not re-freeze after thawing.Scooping temperature -16°CFor Best Before End Date See Side of Pack

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	228
Energy (KJ)	944
Protein (g)	4.8
Carbohydrates (g)	22
Of which sugars (g)	20.8
Fat (g)	13.1
Of which saturates (g)	8.2
Fibre (g)	0
Salt (g)	0.1
Vegetarian Alternatives
Gluten Free Alternatives

Ingredients:

Whole MILK (59%), sugar, whipping CREAM (9%), chocolate flakes (6%), dark chocolate (4%), fat reduced cocoa powder, MILK protein, dried glucose syrup, dextrose, BUTTERMILK powder, glycerine, emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum and carrageenan). Chocolate flakes contain sugar, cocoa liquor, cocoa BUTTER, emulsifier (SOYA lecithin), vanilla. Cocoa solids 36% minimum. Dark chocolate contains cocoa mass, sugar, emulsifier (SOYA lecithin), vanilla extract. Cocoa solids 70% minimum.

Allergens are shown in Bold

Contains : Milk and Soya

May contain : Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia, Peanuts, Pecan Nut, Pistachio And Walnut