A mix for the production of Plain Muffins and Cakes
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Handling and Cooking
Food Safety Tips
Store in a cool dry place.
Cooking instructions
Other Cooking Instructions
RECIPE: 1000g Plain Muffin & Cake mix 400g Water METHOD: Place mix into a machine bowl fitted with a beater. Add water and mix for 1 minute on first speed. Scrape down. Mix for 1 minute on second speed. Scale at 100gms into muffin cases. Bake at 195°c (385°f) for approximately 25 - 30 minutes.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer
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