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F 101282

Vinegar Infused Tempura Battered MSC Pollack Fillets


Pack size: 5 x 1kg (60g)
£61.19
£0.74/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
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Wild MSC Alaska Pollock fillet coated in a vinegar infused crispy tempura batter.

Pack size: 5 x 1kg (60g)
£61.19
£0.74/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Wild MSC Alaska Pollock fillet coated in a vinegar infused crispy tempura batter.
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Cooking instructions
Other Cooking Instructions
Cooking Instructions: Oven Bake: Cook for approximately 18 minutes at 200°C/400°F/Gas Mark 6 in a preheated oven. Deep Fry: Fry for 4-5 minutes at 180°C/350°F

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 163
Energy (KJ) 682
Protein (g) 10.3
Carbohydrates (g) 17.2
Of which sugars (g) 1.5
Fat (g) 5.87
Of which saturates (g) 0.61
Fibre (g) 0.4
Salt (g) 0.55

Ingredients:

MSC certified Alaska Pollock 50%, (FISH) Coating (WHEAT flour, rice flour, WHEAT starch, maize flour, yeast extract, vinegar powder, citric acid, vegetable oil, salt, raising agent [E500ii, E450i], flavouring [sodium diacetate], spice extract, dextrose, thickener; guar gum, sugar, sucrose esters of fatty acid) rapeseed or SOYBEAN oil.

Allergens are shown in Bold

Contains : Gluten, Fish, Soya and Wheat

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