Bucket of chicken wings
Fried buttermilk chicken wings with ranch dressing
Serving
size: 1
Preparation
Slice the spring onions & chillies
Method
1. Fry the chicken wings for approx 5mins at 180 C - drain
2. Place into a bowl and add the ranch dressing - toss together
3. Transfer to a suitable dish/container and finish with the sliced spring onions and chillies - serve!
Ingredients
