Proper Cornish Vegan Pasty

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Suitable for Vegans
Energy (kcal)	241
Energy (KJ)	1008
Protein (g)	5.51
Carbohydrates (g)	29.4
Of which sugars (g)	1.3
Fat (g)	11.8
Of which saturates (g)	5.9
Fibre (g)	2.3
Salt (g)	0.95
Vegetarian Alternatives
Vegan Alternatives

Ingredients:

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Vegetable Margarine (Vegetable Oils And Fats [Palm], Water, Salt, Lemon Juice), Water, Vegan Mince (9%) (Water, SOYA Protein Concentrate, SOYA Protein Isolate, Rapeseed Oil, Pea Protein, Shea Oil, Coconut Oil, Chicory Root Fibre, Thickener (Methyl Cellulose), Caramelised Carrot Concentrate, Carrot Fibre, Rice Protein, Vegetable And Fruit Extracts (Beetroot, Radish, Tomato), Yeast Extracts, Flavouring, Carrot Concentrate, Emulsifier (SOYA Lecithin), Antioxidant (Ascorbic Acid), Salt, Vitamins And Minerals (Niacin, Zinc, Iron, Vitamin B6, Vitamin B2, Vitamin B1, Vitamin B12)), Swede, Onion, White Shortening (Vegetable Oils And Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Salt, Gravy Powder (Corn Flour, Demerara Sugar, Yeast Extracts (Contains Salt, Glucose), Salt, BARLEY Malt Extract, Onion Powder, Carrot Powder, Spice (White Pepper), Acidifier (Sodium Acetate), Spice Extract (Pepper), Onion Extract), Cornflour, Yeast Extract (Yeast Extract, Salt), Vegan Glaze (Tapioca Dextrin, Dextrose), Black Pepper, White Pepper

Allergens are shown in Bold

Contains : Barley, Gluten, Soya and Wheat

May contain : Milk