C 136654
Birchstead 28 Day Aged Beef Ribeye Joint
Pack size: 2-3Kg
£74.98 est.
£29.99/kg
28 day aged ribeye joint from British & Irish beef
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Pack size: 2-3Kg
£74.98 est.
£29.99/kg
28 day aged ribeye joint from British & Irish beef
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.