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F 112650

Brakes Slow Cooked Pork Loin Ribs

Pack size: 6 x 600g
£72.49
£20.14/kg

This product is currently out of stock

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Full rack of seasoned, smoked flavoured pork loin ribs, cooked in its own juices, 6 x 600g approximately

Suitable cut into smaller portions for starters and sharing platters, or served centre of plate for an eating challenge! Thaw in refrigerator for 24 hours, and reheat from defrost in the oven or grill. A convenient short-cut to slow cooking - a pre-cooked product that's versatile and suitable for serving as is or customising
Pack size: 6 x 600g
£72.49
£20.14/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
Full rack of seasoned, smoked flavoured pork loin ribs, cooked in its own juices, 6 x 600g approximately

Suitable cut into smaller portions for starters and sharing platters, or served centre of plate for an eating challenge! Thaw in refrigerator for 24 hours, and reheat from defrost in the oven or grill. A convenient short-cut to slow cooking - a pre-cooked product that's versatile and suitable for serving as is or customising

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Handling instructions
Allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 72 hours.
Food Safety Tips
Cook thoroughly until piping hot throughout. Cooking times may vary.
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM DEFROST Remove from packaging. Place product on a baking tray in the middle of a preheated oven.
Grill Instructions
GRILLING GUIDELINES FROM DEFROST Remove from packaging. Place under pre-heated grill at a medium heat for 10-12 minutes, turning occasionally during cooking.
Other Cooking Instructions
HANDLING GUIDELINES FROM FROZEN: Allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 72 hours. COOKING GUIDELINES FROM DEFROST: Remove from packaging. OVEN: Place product on a baking tray in the middle of a pre-heated oven at 220°C/Gas Mark 7 for approximately 15–18 minutes. GRILL: Place under pre-heated grill at a medium heat for 10–12 minutes turning occasionally during cooking. Cooking times may vary. Cook thoroughly until piping hot throughout.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 266
Energy (KJ) 1104
Protein (g) 18
Carbohydrates (g) 2.1
Of which sugars (g) 0.6
Fat (g) 21
Of which saturates (g) 8
Fibre (g) 0
Salt (g) 0.68

Ingredients: Pork Loin Ribs (84%), Water, Stabiliser(Disodium Diphosphate, Trisodium Phosphate), Garlic Powder, Acetic Acid, Dextrose, Salt, Onion Powder, Concentrated Lime Juice, Smoke Flavouring, Black Pepper, Paprika, Celery, White Pepper, Sugar, Barley Malt Extract, Red Pepper, Maize Starch, Turmeric Extract, Xanthan Gum, Oregano, Thyme, Preservative(Sodium Metabisulphite, Potassium Metabisulphite).

Allergens are shown in Bold

Contains : Barley, Celery, Gluten and Sulphites >10ppm

Primary Packaging: Membrane Seals: Polyethylene/Polyamide mixture, Cardboard box: Corrugated Board, Label: Paper Laminate, Pallet-wrap: PET, Pallet: Wood

Product Dimensions (L x W x H)

368.0 x 304.0 x 120.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer