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F 136567

Beyond Meat Sausage

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Pack size: 80 x 50g
£105.59 £76.99
£0.96/ea

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Plant-based sausage made with pea protein.
Pack size: 80 x 50g
£105.59 £76.99
£0.96/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Plant-based sausage made with pea protein.
Cooking instructions
Other Cooking Instructions
All appliances vary, these are guidelines only. Store frozen Defrost sausages before use Defrost in refrigerator overnight by laying links out in a single layer on a lined and wrapped sheet tray. Do not refreeze after defrosting. Cook within 1 day of thaw. Do not consume raw. AIRFRYER: Pre-heat airfryer to 180°C. Cook for 9-10 minutes. PAN: Heat a non-stick pan on medium-high heat. Add sausage and cook for 6-7 minutes, turning frequently. BBQ GRILL: Pre-heat grill/BBQ to 240 - 250°C. Lightly brush sausages with oil, grill for 10-11minutes, turning frequently. Cook until it has reached an internal temperature >74°C / 165°F. Ensure product is piping hot throughout before serving.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal) 215
Energy (KJ) 897
Protein (g) 16
Carbohydrates (g) 5.5
Of which sugars (g) 0.6
Fat (g) 14
Of which saturates (g) 3.3
Fibre (g) 1.8
Salt (g) 1.18
Gluten Free Alternatives
Halal

Ingredients:

Water, Pea Protein (16%), Rapeseed Oil, Flavouring, Rice Protein, Preservative (Potassium Lactate), Coconut Oil, Inulin, Vinegar, Stabilisers (Methylcellulose, Calcium Chloride, Konjac Gum, Xanthan Gum), Yeast Extract, Potato Starch, Spices, Herbs, Fruit Concentrate (Pomegranate), Vegetable Concentrates (Beetroot, Carrot), Apple Extract, Psyllium Fibre, Smoke Flavouring, Onion Powder, Salt, Potassium Salt, Gelling Agent (Sodium Alginate).

Contains : None of the 14 Food Allergens

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