Brakes Gluten Free Red Tractor Pork Sausagemeat

Handling instructions

Allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and cook within 48 hours.

Food Safety Tips

This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).Although every care has been taken to remove all bones some small bones may remain.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Energy (kcal)	367
Energy (KJ)	1520
Protein (g)	17
Carbohydrates (g)	0.6
Of which sugars (g)	0.6
Fat (g)	33
Of which saturates (g)	11
Fibre (g)	0
Salt (g)	1.2
Gluten Free Alternatives

Ingredients:

Pork (65%), Water, Rice Flour, Salt, Dextrose, Vegetable Fibre, Yeast Extract, Preservative (Sodium Sulphite), Stabiliser (Pentasodium Triphosphate), Hydrolysed Vegetable Protein, Herb (Parsley), Caramelised Sugar Syrup, Flavouring, Paprika Extract.

Allergens are shown in Bold

Contains : Sulphites >10ppm

Primary Packaging: Bag: OPP, Cardboard box: Corrugated Board, Pallet-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

244.0 x 180.0 x 112.0 mm