Kelly's of Cornwall Cornish Dairy Toffee Fudge Ice Cream 4.5 Litres

Food Safety Tips

Keep frozen below -18°C Best Before End: See side of tub

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	214
Energy (KJ)	896
Protein (g)	3.5
Carbohydrates (g)	25
Of which sugars (g)	23.9
Fat (g)	11.1
Of which saturates (g)	7
Fibre (g)	0.2
Salt (g)	0.01
Gluten Free Alternatives

Ingredients:

Cornish Whole MILK, Sugar, Chocolate Fudge Sauce (5.5%) (Sugar, Water, Fat Reduced Cocoa Powder, Waxy Maize Starch, Flavourings, Gelling Agent (Pectin), Acidity Regulator (Citric Acid)), Clotted Cream Fudge Pieces (5.5%) (Sugar, Sweetened Condensed MILK, Glucose Syrup, Salted Butter (MILK), Clotted Cream (MILK), Invert Sugar Syrup, Emulsifier (SOYA Lecithin), Salt), Clotted Cream (MILK) (5%) Butter Oil (MILK), Dried Skimmed MILK, Dried Glucose Syrup, Dextrose, Caramelised Sugar Syrup, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Locust Bean Gum, Guar Gum).

Allergens are shown in Bold

Contains : Milk and Soya

May contain : Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia, Pecan Nut, Pistachio And Walnut